Tamarind Uppma

Tamarind Uppma

IngredientsCream of rice 2 cupsTamarind paste 1 t.spoonMustard 1/4 t.spoonUrad dhall 1 t.spoonChanna dhall 1

t.spoonMethi 1/2 t.spoonHing a small pinchRed chillies 6Turmeric 1/4 t.spoonCurry leavesCooking Oil 4 t.spoonsSalt 1

t.spoon

MethodDry roast methi, and grind it into a powder and keep it aside.Fry mustard, urad dhall, channa dhall, hing, red

chillies, andcurry leaves in oil. Add 6 cups of water to the above and let it cook for sometime, and now add turmeric, salt

and tamarind paste, and let it cook for sometime. Now add cream of rice and keep stiring until cream of rice gets cooked.

Finally add the ground methi powder.